Oatmeal with Fresh Fruit

Oatmeal with Fresh Fruit

Last Updated on: 16th March 2025, 01:15 pm

Oatmeal with Fresh Fruit

 

Start your day with a warm and comforting Oatmeal!  This classic breakfast option is perfect for any morning, offering a hearty base of oats topped with fresh fruits, nuts, and a drizzle of honey or maple syrup for natural sweetness.  Oats are not only delicious but also a fantastic source of protein and fiber, making them the perfect choice for a filling and nutritious breakfast.

Whether you like your oatmeal creamy or on the heartier side, it’s a versatile and budget-friendly breakfast that can be tailored to suit your preferences.  You can add a variety of toppings, from fresh berries to sliced bananas, nuts, seeds, or even a sprinkle of cinnamon for added flavor.

Oats are rich in soluble fiber, which helps keep you full and energized throughout the day.  Plus, they’re packed with vitamins, minerals, and antioxidants that contribute to overall health.  For an extra boost of protein, try adding a spoonful of nut butter, like almond or peanut butter, to make your oatmeal even creamier and more satisfying.

This nutritious oatmeal option can also be made ahead of time for a quick and easy breakfast during busy mornings.  Simply prepare the oats the night before and store them in the fridge.  In the morning, just add your toppings and enjoy a filling, wholesome breakfast in minutes.

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Bon Appétit,

Chef Abyssinia

Oatmeal with Fresh Fruit - egg free breakfast ideas

Oatmeal with Fresh Fruit

Kickstart your day with a hearty bowl of oatmeal. Topped with fresh fruits, nuts, and a drizzle of honey or maple syrup, this breakfast is packed with protein and fiber, keeping you full and energized.
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Prep Time 5 minutes
Cook Time 5 minutes
Course Breakfast, brunch
Servings 1
Calories 300 kcal

Equipment

  • Pot or Microwave Safe Bowl
  • spoon

Ingredients
  

  • 1/2 cup rolled oats
  • 1 cup almond milk or milk of choice
  • 1 tbsp honey or maple syrup
  • Fresh fruit berries, bananas, etc.
  • 2 tbsp chopped nuts almonds, walnuts, etc.
  • Optional: 1 tbsp nut butter for extra creaminess

Instructions
 

  • In a pot, bring the almond milk to a simmer. Add the oats and cook on low heat for about 5 minutes, stirring occasionally, until the oats have absorbed the milk and are soft.
  • Alternatively, you can microwave the oats and milk in a microwave-safe bowl for 2-3 minutes, stirring halfway.
  • Once the oatmeal is cooked, spoon it into a bowl. Top with fresh fruits, nuts, and a drizzle of honey or maple syrup.
  • Optional: Add a spoonful of nut butter for extra creaminess and protein.

Nutrition

Calories: 300kcalCarbohydrates: 45gProtein: -32gFat: 12g
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