Sweet Potato and Black Bean Burrito
Last Updated on: 16th March 2025, 01:18 pm
Breakfast Burrito
Looking for a hearty and satisfying breakfast that will keep you full all morning? This Sweet Potato & Black Bean Breakfast Burrito is the perfect solution! Full of protein-rich black beans, roasted sweet potatoes, and creamy avocado, it’s the ideal combination of flavors and nutrients.
Sweet potatoes are loaded with fiber, vitamins, and antioxidants, while black beans provide plant-based protein to fuel your day. Wrap it all up in a whole-wheat tortilla for an extra dose of whole grains, and top it with a dollop of salsa for a fresh kick. Whether you enjoy it at home or on the go, this burrito is a perfect meal to start your day right.
If you want to add even more nutrition, sprinkle on some cheese or drizzle with your favorite hot sauce for a little heat. Plus, this breakfast burrito is easily customizable – switch up the toppings to suit your taste! Add some sautéed spinach or bell peppers for extra veggies, or throw in a bit of lime juice for zest.
This sweet potato breakfast burrito is not only filling but also quick and easy to make, making it perfect for busy mornings. If you're meal prepping, you can make the sweet potatoes and beans ahead of time and quickly assemble the burritos when you're ready to eat.
More egg-free breakfast ideas!
Bon Appétit,
Chef Abyssinia
Sweet Potato & Black Bean Breakfast Burrito
Ingredients
- 2 whole-wheat tortillas
- 1 medium sweet potato peeled and diced
- 1/2 cup cooked black beans
- 1/2 avocado sliced
- 1/4 cup salsa
- 1 tsp olive oil
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C). Toss diced sweet potatoes with olive oil, salt, and pepper. Spread in a single layer on a baking sheet.
- Roast for 15 to 20 minutes, turning halfway through, cook until fork tender.
- Warm tortillas in a skillet or microwave.
- Fill each tortilla with roasted sweet potatoes, black beans, avocado slices, and salsa.
- Roll up the burritos tightly, add oil to a skillet and sear burrito on all sides
- Serve and enjoy!